Showing posts with label writers. Show all posts
Showing posts with label writers. Show all posts
Friday, August 31, 2012
Wednesday, April 18, 2012
Writing and Writers: Tracie McMillan
Writer’s Block airs every Tuesday, at 9 a.m. MST
on KFUN/KLVF, streaming live at www.kfunonline.com
The American Way of Eating: A Writer Becomes An Insider
The American Way of Eating: A Writer Becomes An Insider
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From Tracie's Website |
Kirkus Review
wrote, “(The American Way of Eating is) “Full of personal
stories of the daily struggle to put food of any kind on the table in today’s economy, McMillan’s book will force readers to
question their own methods of purchasing and preparing food. Attentive foodies
may already know much of the information, but on the whole, McMillan provides
an eye-opening account of the route much of American food takes from the field
to the table.”
I was by turns disturbed by conditions and incidents
described in the book, learned from the data cited, and entertained by Tracie’s
writing style. Her dedication to living within the means of whatever job she
was in, a facet of her prep work for writing that was part of her research,
says a lot about her dedication to getting the story. Tracie is a hard worker,
everyone who worked with her over the course of her undercover investigation said
so, and nothing informs understanding like living on the limited means of a
farm worker, a Wal Mart employee or a kitchen worker at a restaurant. None of
these are high paying jobs and managing a budget with limited resources was as
much a part of the story Tracie followed in The
American Way of Eating as the day-to-day challenges.
She lived for two months at each location, working with
people, sharing their meals, learning about their lives and gaining an
understanding of what it means to be part of the sometimes flawed machine that
delivers food to supermarkets and restaurants and ultimately to our tables.
She dealt with on-the-job injuries, worked with
incompetent managers, and learned that in most "super stores" food is
treated with the same marketing mentality as toy trucks and batteries. She
wrote about the food deserts that exist in large cities, which results in the inner city poor
ending up eating whatever can be found in convenience stores (largely high in fat,
sugar and salt, and low on nutrition). She became intimately acquainted
with the reality of budgeting close to the bone. Through it all she recorded
incidents that made dry facts wrenchingly real.
But there is the human side, revealed in the people who made her feel
accepted despite being “the only white girl” in fields being harvested by
immigrants and undocumented workers; landlords who extended hospitality
when the budget was tight and the food pantry was light; co-workers who showed
her the ropes and got her out of binds when she stubbornly insisted on powering through.
The American Way of
Eating is less about food and more about life and the way most people live
it. It is a wake-up call to those of us who assume all is well, when in truth
many live in poverty, many work at menial and meaningless jobs and many rely on
the generosity of others – inside and outside the system – to survive. The
tenacity and empathy of many people Tracie encountered is a touching testament
to the human spirit.
I enjoyed the interview with Tracie immensely. She is
articulate, engaging and well-informed. Her award-winning articles about
food, welfare and poverty have been widely published. For more information about
Tracie and to read some of her work, go to www.traciemcmillan.com.
As a writer, I recommend reading this book. It’s good
instruction for anyone who wants to learn what it takes to be an investigative
journalist. Aside from that, it’s a darned good read. If you want to skip over
the footnotes, the reading will go faster, but you will miss a lot of
information that expands understanding about the subject matter and its human
toll.
Excerpt from Tracie’s website: My name is Tracie McMillan. I live in Brooklyn, but I'm proud to say
that I grew up in Michigan, about an hour from one of my favorite
cities—Detroit. My dad was a lawnmower salesman and my mom had an English
degree, and they moved us to Holly, a rural town outside of Flint, for good
schools and open space. I was the oldest of three girls, and helped out at home
when my mom fell ill around the time I was 7. The insurance company didn't want
to pay for her care, so when she got too ill to live at home, she bounced
between institutions that would hold off on charging us until the insurance
company settled. She left our home when I was 12; we lost the case with the
health insurance company when I was 14; and she died when I was 16.
Take time to read Tracie's bio. It
helps to understand the road she has taken in life and the reason she is so
good at what she does.
The American Way of Eating is available at Tome on the Range in Las Vegas, NM, in
bookstores across the country and at online retailers.
____________
Please share this review and program summary with your friends. To receive regular updates subscribe by e-mail or become a follower. I welcome comments to posts and book reviews. If you have read this book, I welcome you to add your thoughts in the comments below.
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Please share this review and program summary with your friends. To receive regular updates subscribe by e-mail or become a follower. I welcome comments to posts and book reviews. If you have read this book, I welcome you to add your thoughts in the comments below.
Writing and Writers: Luke Benoit
Writer’s Block airs every Tuesday, at 9 a.m. MST
on KFUN/KLVF, streaming live at www.kfunonline.com
All Storms Pass,
a writer’s look at life in bits and pieces
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Luke Benoit |
Luke pointed out that when you put your expectations and
judgments on someone else, you are as good as saying, "Unless you're like
me, I don't accept you.”
"That's insulting to the other person," Luke
said.
Put in that context it redefines relationships as
environments of acceptance rather than quagmires of rationalized discontent.
In the interview Luke came across as kind. I suspect that
is his nature. He said he never intended to write a book. The meditations were
thoughts he compiled and distributed to clients and friends. Over time he was
encouraged to put them into book form and make them available. He finally did
it and the acceptance has been overwhelming.
"I go to book signing events and the books just
disappear."
Perhaps that's because everyone can see themselves in the
snippets of encouragement written on the pages of, All Storms Pass.
Here are a few that resonated with me.
Today, I will stop
waiting for
all the stars to
align
Today I will give up the wish and the fantasy that
someday
the stars will align, that someday it will be perfect and
everything will fall into place.
Because maybe this is it, right now... and the Happy
Destiny
is the road and not the destination and it's already
here.
___________
Sometimes I blow
things
out of proportion
Sometimes I take things personally
and it hurts more than it should
when I think that you've hurt me
and sometimes
I hurt more than I should
when you blame me
and I feel compelled
to fix it.
_______________
There is
"me"
and there is who you think I am
and there is who I think I am
and beyond this, there is
who I Really am,
the True Self I have forgotten.
Today, I will learn to tell
the difference.
The meditations read like free verse poetry. All Storms Pass is a book you can pick
up any time, turn to any page, and find something that will inspire you to
think better of yourself, and of the world.
From Luke’s website:
Luke Benoit is a Life Coach and
Hypnotherapist who lives and works in Orange County, California. He has
worked as a consultant in the areas of Recovery, Personal Growth and Mental
Health for 15 years, and previously worked in the film industry as a
screenwriter and producer. He holds an M.S. in Education from California
State University, Long Beach and a B.F.A. in Film and Screenwriting from the
USC Film School.
All Storms Pass
may be ordered locally at Tome on the
Range, through most on line retailers and from the author.
_____________
Please share this review and program summary with your friends. To receive regular updates subscribe by e-mail or become a follower. I welcome comments to posts and book reviews. If you have read this book, I welcome you to add your thoughts in the comments below.
Please share this review and program summary with your friends. To receive regular updates subscribe by e-mail or become a follower. I welcome comments to posts and book reviews. If you have read this book, I welcome you to add your thoughts in the comments below.
Sunday, April 8, 2012
Linking Writers to New Readers and Old Friends
Writing and the People Who Do It
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Mind and desk equally cluttered. |
I started Writers’ Block back on Nov.
1, 2011, so it is fairly new in the greater scheme of things. It has worked
in some ways, and not so much in others. Overall I would say it has been
successful. The listening audience is growing, locally and online, and I’m
getting the sense it appeals to writers and the general public. I hear comments
about how interesting people find the guests and the topics.
Particular
favorites include shows that feature books by people who have dealt with
traumatic life events like Ron
Wootton-Green and Anne Hosansky, whose books are about grief and recovery
after the death of a loved one, Cindy
Charlton, whose work is in the most recent Chicken Soup
for the Soul book, and Madeline Sharples’
book about her son who committed suicide following a long battle with bipolar
disorder.
I created the Writers’
Block blog as a way to provide follow up to the programs each week and to
talk about writing in general. The program updates include a summary of the
on-air discussion and a brief review of the books we talked about. I also
include links to the writers’ sites for easy access to more information about
their work.
What has worked:
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Tome on the Range contest winners |
Guests. Wow! I
can't say enough about the quality of guests I’m getting and their willingness to
take time out of their day to talk to me! Amazing. The program isn’t terribly
long – only an hour – so each guest gets about 25 minutes of talk time. That’s
just enough to hit the high points and allow the writer to shine.
Buy In. Writers’ Block has a
sponsor, one that lends weight to the value of the show, and by its
sponsorship, an endorsement of its value. Tome
on the Range is an indie bookstore in Las Vegas, N.M. with a reputation for
carrying the ordinary and the unique, catering to a wide variety of reading
tastes. While you can get e-books online through their website, print and paper is the shop’s
stock and trade. They can pretty much get anything in print. Customer service,
programs for children, reading group discounts and literacy initiatives are key
components of their success in a small market. Additionally they have
discussion groups about topics related to books that resonate with the public
and are trending as topic-worthy across the country and around the world. I
thank them for all they do in and for the community. About every four to five
weeks a guest from Tome comes up to talk about new reads on the shelves.
Venue. I know there are many internet-based
talk shows out there, but I wouldn’t have clue-one how to make that happen. It
has to be pretty simple and straightforward for this old gal. Thanks to Joseph
and Loretta Baca of KFUN/KLVF Radio, I
have a platform, and a pretty darned good one at that. Joseph is the tech guy
and I’m (and I love this by the way) the talent. Of course the real talents are
the writers I have as guests. The program streams live on the internet,
expanding its audience and the reach of Writers’ Block.
What hasn’t worked
(at least not as well as I’d like):
Writing prompt
challenges: Every two weeks I post a writing prompt on my website
and solicit writers to send in submissions. The prize is being a guest on
Writers’ Block (call-in or in-studio), reading the winning entry on the air,
and the gift of my e-book, Tiger Lilly.
Response has been spotty at best, but I’m going to hang in there!
Blog readership
growth: Writers’ Block is a package deal in that a writer gets two shots at
exposure. The first is of course being on the air, the second is the program
summary in the blog, which contains links to their sites. It is largely for and
about the writers, and consequently I would love to have “conversations”
develop from the posts. Additionally I will be doing other writing-related
posts and want feedback from that as well. I’m taking a Writer’s Digest course
entitled Blogging
101, which I hope will give me a handle on how to be a more effective
blogger.
Am I pleased at the progress Writers’ Block has made since
November, a mere six months ago? I’ve learned in life to be grateful for every
blessing, and I feel hugely blessed to be where I am today with this show. Do I
have goals for the future of the program and the blog? The good Lord gave me a
brain for a reason. I intend to put that brain to work on expansion and
improvement.
For more about what I do, check out my other blogs, Joy in the Morning and Rambling Prose, and my website,
www.vandermeerbooks.com.
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